Bee worm salad in Ca Mau

Located in the coastal northern-most area of Vietnam, Ca Mau is endowed with abundant source of food supply from the tropical forests and the sea that other lands cannot be compared.

Therefore, cuisine of Ca Mau is more special, interesting and impressive. Bee worm is taken from U Minh tropical forest and has amazingly buttery, greasy and delicious flavor. Bee-worm after dipped in boiling water will be fried on the pan with fried onion, seasoned with fish sauce, pepper and a bit sugar. After that, people will slice banana flower and soak in salty water. Finally, fried bee work will be mixed with sliced banana flower, fried groundnuts, some kinds of herbs and seasoned with vinegar, chili and fish sauce. It can be said that all flavor of sweet, sour, salty, spicy, buttery, greasy are perfectly mixed on a plate of bee-worm salad.